Eat From One of the Few Places Service Authentic Tandoori Food: Sangam Tandoori

Tired of eating at restaurants which offer so-called Indian food, but whose actual fare is nowhere close? Tied of seeking these places offering fake or synthesized Indian cuisine? Do you yearn for the real spicy stuff? Then you shall feel right at home at the Sangam Restaurant. This Indian Cuisine Restaurant Williamstown can be found in Williamstown, Australia. It is well known in the area for offering real or authentic Indian Tandoori cuisine. The food found here shall not be adulterated by any native ingredients, but only with the exotic herbs and spices from India. At the Sangam Tandoori, you shall be able to enjoy the cuisine as it is meant to be enjoyed.

One of the reasons why the restaurant is so well known is that the food items are all prepared in the traditional manner, which is not found in most other places. Food items including meat and bread items are slapped on the large oven. Inside it, the temperature soars to great heights. Before anything is introduced, the oven is heated for around 3 to four hours. In theory, the way Indian Food Tandoori works is just like the barbecue. Now, as the oven called the tandoor is heated for many hours, by the time items like meat is introduced, fat just melts right off. Furthermore, as the fat melts and drops down, it adds natural fuel to the fire which rises up and meets the food items. In this way, the meat items taken out after cooking is devoid of all fat. This is one of the reasons why tandoori cuisine is so tasty. Now, after cooking is over, exotic herbs and spices are sprinkled over the items for garnishing.